Japanese Blueberry (Elaeocarpus decipiens)
Color:
Leaves: Glossy, dark green leaves with wavy margins, turning red or bronze in fall.
Flowers: Small, white to pale pink flowers in clusters.
Fruit: Small, round, blue-black berries.
Climate:
Native to East Asia, including Japan and China.
Thrives in temperate to subtropical climates.
Prefers mild temperatures between 50°F and 80°F (10°C – 27°C).
Size:
Typically grows to about 20 to 40 feet (6 to 12 meters) in height.
Spread can be around 15 to 25 feet (4.5 to 7.5 meters).
Care:
Light: Prefers full sun to partial shade. Can tolerate some shade but grows best in full sun.
Water: Requires regular watering, especially during dry periods. Maintain moist soil but avoid waterlogging.
Soil: Well-draining, slightly acidic to neutral soil.
Fertilizer: Use a balanced fertilizer during the growing season to promote healthy growth.
Pruning: Prune to shape and remove dead or crowded branches. Best done in late winter or early spring before new growth appears.
Zone:
USDA Hardiness Zones 8-10.
Landscaping:
Ideal as a shade tree, specimen tree, or hedge plant.
Often used in mixed borders or as a backdrop due to its dense foliage and attractive form.
Works well in both traditional and modern landscapes.
Additional Info:
Propagation: Propagated from seeds or cuttings. Seeds may take time to germinate.
Pests/Diseases: Generally pest-resistant but can occasionally be affected by scale insects or leaf spot diseases. Proper care and monitoring can prevent major issues.
Growth Rate: Moderate, reaching mature height in several years.
Toxicity: Non-toxic to pets and humans, making it safe for residential areas.
Interesting Fact:
The Japanese Blueberry is valued not only for its attractive foliage and berries but also for its ability to adapt to various landscape styles and climates, making it a versatile choice for gardeners seeking an elegant and low-maintenance tree.